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made with meat and chickpeas

См. также в других словарях:

  • food and drink —    The increasing pace of life, which is a feature of modern and especially urban Spain, together with cultural influences from outside the country, have effected many changes in eating and drinking habits.    Traditional Spanish dishes are… …   Encyclopedia of contemporary Spanish culture

  • African cuisine — is a generalized term collectively referring to the cuisines of Africa. The continent of Africa is the second largest landmass on Earth, and is home to hundreds of different cultural and ethnic groups. This diversity is also reflected in the many …   Wikipedia

  • olla podrida —    (OH lah poh DREE dah) [Spanish: rotten pot] A Spanish stew made with meat and/or chicken, chickpeas, chorizo, and vegetables. Also, an olio …   Dictionary of foreign words and phrases

  • Israeli cuisine — Classic Israeli breakfast Israeli cuisine (המטבח הישראלי) comprises local dishes by Jews native to Israel and dishes brought to Israel by Jewish immigrants from around the world. Since before the establishment of the State of Israel in 1948, and… …   Wikipedia

  • Tunisian cuisine — Lablabi is a thick soup made with chickpeas and garlic Location of Tunis …   Wikipedia

  • Iraqi cuisine — Tabbouleh, a popular Iraqi salad. Iraqi cuisine or Mesopotamian cuisine has a long history going back some 10,000 years to the Sumerians, Babylonians and Assyrians.[1] …   Wikipedia

  • Pakistani cuisine — This article is part of the series …   Wikipedia

  • Neapolitan cuisine — This article is part of the series …   Wikipedia

  • Egyptian cuisine — Life in Egypt Culture Cuisine …   Wikipedia

  • Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …   Wikipedia

  • Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …   Wikipedia

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